skip to Main Content

Bar menu available
Tuesday – Saturday 12:00 – 14:30 and 18:00 – 20:30
Sunday – 12:00 – 16:00

Jalapeño Poppers

Fried Jalapeños, Cream Cheese, Salsa,
Salad Garnish (V)
£6.50

Salt & Pepper Squid

Aioli, Lemon
£6.95

Pork Pie

Pickle, Salad Garnish
£6.50

Moules & Frites

White Wine, Garlic, Parsley, Cream,
Skinny Fries (GF)
£8.95

Ham, Egg & Chips

Butcher’s Ham, Fried Egg, Thick Cut
Chips (GF)
£7.50

Roast Beef Ciabatta

Horseradish Mayonnaise, Rocket, Salad
Garnish
£6.95

Fish Finger Sandwich

Thick Cut Bloomer Bread, Tartare, Salad
Garnish
£6.95

Five Bean Jacket Potato

Cheese, Salad Garnish (V) (GF)
£6.95

Ratatouille Jacket Potato

Salad Garnish (VG) (GF)
£6.95

VG – Vegan
V – Vegetarian
GF – Gluten Free

Back To Top